Cozy, comfort food is the best food, and decidedly one of the best things about the weather getting colder. Cassoulet is a ...

our best lentil recipes just might make you fall completely in love with them. Also, regardless of which lentils you keep stocked in your pantry, be they red, green, or black, there's a recipe ...

We scoured the internet for the best lentil recipes before landing on these six. Common themes were spice, and lots of it.

Each one of the nostalgic vegan dinner recipes included here draws on existing comfort foods with a unique, plant-based twist ...

It’s everything you could ever hope for in a lentil soup. We scoured the internet for the best lentil recipes before landing on these six. Common themes were spice, and lots of it. Curry, turmeric, ...

They are the only lentil to be identified by area of cultivation – grown in the Le Puy region of France. Available from delis and some supermarkets, they will keep for up to a year in a cool dry ...

Large, flat green lentils that retain their shape well during cooking. Their mild flavour and soft, mealy texture make them suitable for many dishes such as soups, casseroles, vegetable bakes and ...

In fact, the right soup recipe can check all the nutrition boxes and help you manage ... Plus, we’ll share helpful tips for ...

Chili is a Tex-Mex classic, but while it’s traditionally made with beef, it’s just as delicious when it’s made with ...

One of the best reasons to keep dried lentils in your pantry is that they cook up very fast. The fastest cooking time goes to the red lentil, which also easily breaks down into soups and stews.