Serve the burgers and sauce in the toasted bun with the toppings of your choice. Use the best mince you can buy and season it well. You need some fat for flavour, so 15% fat mince is ideal.
Read more: 26 Best Toppings To Add To Your Chicken Sandwich For this decadent French onion burger recipe, you'll need ground beef, salt, ground black pepper, herbs de Provence, minced garlic cloves, ...
Serve in a bun with the dill pickles and a dollop of the burger sauce. Slice the cucumber thinly. Peel the onion, cut in half and slice as thinly as you can. Mix and pack into a clean jar.
She suggests tossing some iceberg lettuce in a homemade burger sauce for a little crunch — but not everyone in her family goes for it. "My kids take their burgers with just ketchup, but my ...