Ground beef can also be frozen for up to four months. When you're ready to have burgers again, "the best way to defrost ground beef bricks is in the refrigerator for 24 hours," he adds.

This article shares some of the best ground pork recipes you should try in your ... These delicious burgers are ready in ...

There are a lot of great burger joints in Alabama. So many, in fact, that sometimes some of the best places can slip through ...

Burger's are baked right into Burger King's name and they'll forever be the main event. Just like McDonald's, BK slings a ...

Whether thick and juicy, piled high with toppings, or oozing with cheese, the best burger in each state proves ... patties made from a custom blend of ground sirloin, brisket, and USDA chuck.

Divide the rest into 4 and form into burger shaped patties. Heat the olive oil in a frying pan until medium hot, then add the burgers and fry on each side for 45-60 seconds until just browned.

Grey Goose Players Club won the People’s Choice Award last year with the Hot Shot, an 8-ounce CAB burger with habanero bacon ...

Scientists have found that in most cases, plant-based meat substitutes — or “alt-meat” — can improve some measures of your ...

The best way to elevate your burger only requires a stroll through the grocery store. These store-bought sauces are bound to ...

Southern culture has inspired BBQ, Cajun, Creole, Lowcountry, Floribbean and soul food that's smoked, stewed, braised and ...