A chef and beef expert weighs in. Is there anything more delicious than a full-flavored, juicy hamburger hot off the grill? I don't think so. I'm firing up my grill all summer long to enjoy as ...
If you prefer your burger a bit more done, opt for meat with higher fat content ... It's a bit leaner, though, so for the best result with this cut, you may have to blend some ground meat taken from ...