The Impossible Whopper surprised a lot of folks. Why does a place famous for flame-broiled beef patties make a vegan ...

However, the plant-based starting ingredients undergo intense manipulation to reach their meat-like state. This includes industrial processes such as food-grade electrospinning, high-moisture ...

The best restaurant burgers in Toronto make it possible to demolish your favourite order, cloth napkin at the ready. Made with premium meat, at times with showy sauces and cheffy add-ons ...

Every bit of beef here is hormone-free, and antibiotic-free, it’s never frozen, and any leftover meat gets cooked up daily ... it’s only the patty that’s had a plant-based makeover. And doesn’t it ...

The Italian beef trader Gruppo Tonazzo, a family business for five generations, announced it would discontinue its meat ...

Its frozen roast potatoes, ice cream and ground coffee came top in our taste tests, offering superior flavour as well as good value. Asda came up trumps in our veggie burger, ice cream and everyday ..

With the cost of fast food nowadays, customers certainly want to get every cent worth of freshness in their burgers ... N-Out Burger are based around high quality, never-frozen meat.

one burger at a time. That’s because I’m like a lot of readers: interested in the myriad ways to make plant-based meals delicious — vibrant in flavor, interesting in texture, wholesome and ...

Dear Doctors: My roommates are vegetarians, and they eat a lot of those plant-based burgers that look like real beef. I have read the labels, and they have tons of ingredients, some that I can’t ...

Barry Griffiths, a 57-year-old man from Powys in Wales, tragically died after accidentally stabbing himself while trying to separate frozen burgers. An immobile ex-stroke victim, he suffered a ...