This pumpkin oatmeal cookie recipe is soft and chewy with just the right amount of pumpkin spice and pumpkin flavor. So it ...

Whereas some can fall flat (literally and figuratively), these oatmeal cookies are brown sugar-forward, warmly spiced, delightfully chewy and get softer as the days go on. In the almost dozen ...

There are few things better than taking a bite into a chewy oatmeal cookie full of warm and ... it's important to know which ...

Drop spoonfuls of your cookie dough onto a prepared baking sheet and bake your cookies for about 12 minutes until they’re golden — cook a bit longer to make them crispier! Or, as Drummond shows, you ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe ... sweet with the best-ever chewy center. Sean Flynn says his grandmother's cake cookies have been ...

Get the Best-Ever Chocolate ... Get the Thin & Crispy Oatmeal Cookies recipe. Snickerdoodles are only made better by nutty, brown butter. These are chewy with pillowy soft centers and that classic ...

It can be tricky to balance flavor, softness, and lift when baking with alternative flours, but expert chef and baker Jake ...

(They are really very good warm.) If you are not vegan, you can use melted butter in place of the coconut oil for an egg-free cookie recipe.

The cookies should be soft and chewy. Heather Kaniuk’s best ever chocolate chunk cookies recipe Heather Kaniuk says: “This is the best chocolate chip cookie I’ve ever come across.