We love the combination of perfectly seasoned beef and delicious fajita vegetables with all of our favorite toppings. The ...

Sauté your beef, garlic and peppers. Add in your seasoning and heat your wraps. Serve with some crisp rocket and salsa.

Bring to the boil and simmer for 15 minutes. Allow to cool. Place the beef in a large bowl and pour over the wine marinade. Cover and place in the fridge overnight. This is known as a cook marinade.

Read more: Tips You Need When Cooking With Ground Beef To begin this spicy beef fajita burger recipe, first you will ...

but have you ever considered using the margarita as a marinade? Okay, so that's not quite what developer Patterson Watkins is doing in this fajita recipe, but the meat does have that distinctive ...

Taking only 15 minutes to prepare, here's the BBC Good Food recipe I used to make my vegetarian fajitas. Vegetarian fajitas Serves: four people Prep: 5 mins Cooks in: 10 mins Ingredients 400g can ...

The chefs share that McFarland came up with the recipe ... The best deli experience in town — especially if Gino Gambarota is making your mile-high sandwich with enough corned beef for a ...