Shred the chicken breast into small, bite-sized pieces and add to the stock with the egg noodles. Simmer the broth ... Add the beansprouts to the soup and warm through for 30 seconds.
My kids love the soup with some crackers and occasionally I serve it a side salad – check out these simple lettuce salad recipes. Since it’s such a hearty soup by itself, I don’t serve the Chicken ...
When it comes to noodle soups, Asia is the best. Lao is the cuisine of Laos, a South-Asian country. Lao meals typically consist of a soup dish which is sipped throughout the meal. Now strain the ...
A variation of the classic Thai noodle soup. This soup is made with the goodness of chicken, peanuts, broccoli, rice vermicelli, coconut and fried garlic. While the chicken cooks, in another pan, heat ...
This comforting soup delivers loads of flavour, without needing hours of cooking. There is a time and place for making chicken noodle soup entirely from scratch, gently poaching a whole bird to ...