Baked fruits benefit from the heat and caramelization that takes place in the oven. Bosc pears are a good choice for this bistro-style dessert because they have a creamy texture and shape ...

Step Warm the pears in the oven then transfer to a serving dish. Serve the rice pudding in the dish in which you’ve baked it, with the fruit and all its juices alongside.

gluten-free, no added sugars and no fat, is as healthy as it is indulgent for your sweet cravings :-) All you need is pears and chocolate to create the perfect guilt-free dessert! Peel and cut ...

These baked pears with streusel can be topped with Greek yogurt and honey or, if you’re feeling more decadent, whipped cream.

8 Ingredients For the pears 8 pears (not overripe and not too hard either) 45g butter, cut into small cubes juice of ½ lemon 75g soft dark brown sugar For the rice pudding 50g butter, plus extra ...

Baked fruit makes a simple, elegant dessert. Firm but juicy pears are best, but with slow cooking, pears that are a little less than ripe will become meltingly delicious too. Turn the slow cooker ...

Peel the pears. Cut each pear lengthwise into quarters and trim away the core with a paring ... The Schalet will collapse somewhat as it cools. 8. Serve warm. If the dish will be a dessert, serve with ...

Preheat the oven to 400 degrees. Trim the bottom off each pear, and place upright in a sauté pan. Add the red wine, sprinkle the sugar over the top of the pears, add the cinnamon, and bake for 45 ...

I love the lightness of baked custards. They are so easy to make, it is just a matter of sorting out the cooking time for your oven. In mine, 15 minutes is perfect.

Using a small, sharp knife, score a zigzag pattern in the skin around the top of each pear, working downwards from the stalk. Leaving the zigzag skin at the top in place, peel the rest of each ...

To serve the pears, you can lean healthy and top them with a dollop of Greek yogurt and a drizzle of honey; for a richer dessert, top them with whipped cream or vanilla ice cream. Baked Spiced ...