Mix the items for the marinade in a bowl. Add all the fish pieces and mix them to coat the fish pieces with the masala mix. Set aside for 30 mins. 2. Add the onion, tomatoes, ginger and garlic into a ...
The recipe I'm making is a Welsh lamb keema curry ... finely chopped Two tbsp mild curry powder Two tbsp tomato purée 400ml lamb or vegetable stock 400g tin chopped tomatoes ½ tsp sugar 50g ...
Add the chicken and fry until the chicken is browned all over. Add the curry powder, chilli powder and turmeric and stir to coat the chicken in the spices. Stir in the peas and 70ml/2½fl oz water.
You could toss some chicken drumsticks in oil and the curry powder, squeeze lemon juice over them and cook in a medium oven until tender. Lightly dust fish fillets with the mix, squeeze a lime ...
Meanwhile, heat the oil in a wide frying pan over a low heat. Add the cumin, black mustard seeds, curry powder, garlic granules and ground ginger and stir-fry for 1 minute. Add the tomatoes ...
If you’re struggling to decide what to cook for dinner, try this Kerala-style chicken curry recipe and we promise you won’t be disappointed. Add chopped chilly and ginger garlic paste, saute for 2 ...
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This curried chicken salad recipe with a regal history is well ... apricot purée and curry powder was created for the coronation of Queen Elizabeth II in 1953. Mayonnaise, golden raisins, almonds ...
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