terrine

美 [teˈrin]
英 [teˈriːn]
  • n.(罐装)肉糜
  • 网络陶罐;鹅肝酱;陶罐法国派
复数:terrines  
Terrine
n.
1.
(罐装)肉糜,鱼酱a soft mixture of finely chopped meat, fish, etc. pressed into a container and served cold, especially in slices as the first course of a meal

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